SHAN CHICKEN HANDI MASALA 50 Grams
€1.49
- Product Weight: 50 Grams
- Storage Instructions: Keep in Cool & Dry Place
- Handis are South Asian dishes that derive their name from the cooking pot in which they are prepared. Although usually made of earthenware, metallic versions of these pots are also quite common. The Shan chicken handi mix is a convenient blend of spices that you can use to prepare boneless chicken handi. With an easy to cook recipe given on the box, the Shan chicken handi mix provides just the right balance of carefully packed spices that helps you create a delicious and aromatic meal. You can also use the Shan chicken handi mix with your own recipe. The freshness of spices and herbs in the Shan chicken handi mix is preserved through a special air tight sealing method that ensures your prepared meal tastes great and smell wonderful.
Manufactured By:
Shan Food (PVT) Ltd.
Country Of Origin: Product of Pakistan
Ingredients: Salt, Coriander, Red Chilli, Ginger, Garlic, Black Pepper, Whole Red Chilli, Aniseed, Turmeric, Sugar, Mace, Cumin Seed, Citric Acid (E330), Small Cardamom, Tartaric Acid (E334), Almond, Hydrogenated Soya Bean Oil, Coco Powder, Amorphous Silicon Dioxide (551)
Product Weight: 50 Grams
Product Packing: By advance V-Lock Technology spices keeps lock in air tight packing which gives natural taste and texture to spices.
Storage Instructions: Keep in Cool & Dry Place
Directions: Box
Package: Box
Chicken Handi
Ingredients
Chicken meat 1 kg (small cubes)
Tomatoes, medium 6-8 (finely chopped)
Onion medium 2 sliced (boil in water and grind)
Plain yogurt 1/2 cup / 100 Grams (whipped)
Green coriander 2 tablespoons (chopped)
Fresh cream 1/2 cup / 85 Grams (thin)
Butter ½ cup / 85 Grams (melted)
Oil / Ghee 1/2 – 1/4 cup / 85 Grams
Shan Chicken Handi Mix 1 Packet
Method
1. Mix shan chicken handi mix in yogurt and apply to the chicken cubes. Marinate for 30 minutes.
2. Boil the finely diced tomatoes in 1-2 cups of water for 10 minutes or till soft and tender.
3. Sieve to remove skin and seeds. Keep the tomato puree aside.
4. Separately boil the onions in half cup of water and grind to a paste.
5. Seive and keep aside.
6. In hot oil add the marinated chicken and stir-fry for 5 minutes.
7. Add tomato puree and onion paste.
8. Cover and cook oil separates.
9. Stir-in fresh cream, chopped coriander leaves.
10. Then add melted butter.
11. Remove from heat and serve immediately.
12. Serve with hot naans.
13. Tips for Best Results: If using the commercially packed “fresh cream” add milk to make it thin before use.
| Weight | 50 g |
|---|
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Quick Comparison
| Settings | SHAN CHICKEN HANDI MASALA 50 Grams remove | MDH Karahi Paneer Masala 100 Grams remove | MDH Hyderabadi Biryani Masala 50 Grams remove | MDH Arhar Dal Masala 100 Grams remove | MDH Deggi Mirch 100 Grams remove | MDH Jal Jeera Masala 100 Grams remove | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | SHAN CHICKEN HANDI MASALA 50 Grams remove | MDH Karahi Paneer Masala 100 Grams remove | MDH Hyderabadi Biryani Masala 50 Grams remove | MDH Arhar Dal Masala 100 Grams remove | MDH Deggi Mirch 100 Grams remove | MDH Jal Jeera Masala 100 Grams remove | |||||||||||||||||||||||||
| Image | |  |  |  |  |  | |||||||||||||||||||||||||
| SKU | 788821096098 | 8902167001161 | 84 | 8902167001109 | 8902167000034 | 8902167000010 | |||||||||||||||||||||||||
| Rating | |||||||||||||||||||||||||||||||
| Price | €1.49 | €2.49 | €3.25 | €2.49 | €3.99 | €2.99 | |||||||||||||||||||||||||
| Stock | |||||||||||||||||||||||||||||||
| Availability | |||||||||||||||||||||||||||||||
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| Description |
| Product Weight: 100 Grams Storage Instructions: Keep in Cool & Dry Place | Product Weight: ?50 Grams (1.75 OZ) Storage Instructions:?Keep in Cool & Dry Place Package:?Box | Product Weight: 100 Grams Storage Instructions: Keep in Cool & Dry Place | Product Weight: 100 Grams Storage Instructions: Keep in Cool & Dry Place Package: Box | ||||||||||||||||||||||||||
| Content |
| ABOUT PRODUCTMDH is one of the best known brand of Indian Spices. Paneer masala is a mixture of spices used to add flavor to karahi paneer (hard cubes of cheese), which is an prominent Indian vegetarian dish. https://www.youtube.com/watch?v=YRnDZLbC7E4
| ABOUT PRODUCTMDH?Hyderabadi Biryani is traditional ingredients for a typical Indian dish.A handcrafted blend of finest spices,Authentically fragrant,Ideal to savour the traditional flavour of Biryani and a delectable treat for the royal palate.?Biriyani Masala is a special kind of spice blend which is used to make a given taste to a specific kind of food knows as the Biriyani. The Biryani is a popular dish from India which has its origins in Mughal India. It contains steamed white rice, boiled or broiled vegetables, and delectable meats.
| ABOUT PRODUCTThis spice mix gives lentil curries a creamy consistency and an exotic touch. Also ideal for vegetarian dishes based on legumes.
| Deggi mirch is a chilli powder for curries. Deggi Mirch is a unique, age old blend, processed from special varieties of colourful Indian red chillies. It is mild-hot and imparts glowing natural red colour to curried dishes making them attractive and more palatable. For best results fry chopped onions in oil till golden. Then add chopped tomatoes and Deggi Mirch. Stir till it is homogenised, and imparts the red colour. Then proceed with your normal cooking. If not using tomatoes, reduce flame, add Deggi Mirch and as soon as it imparts colour, proceed further.
Ingredients :
Ground chili peppers
Nutritional Value Per 100gm
Calories/Energy - 1047kJ/250kcal
Fat - 0g
of which saturates - 0g
Carbohydrates - 50g
of which sugars - 0g
Fiber - 0g
Protein - 0g
Salt - 0g
Country of Origin: Product of India
Product Weight: 100 Grams (3.5 OZ)
Storage Instructions: Keep in Cool & Dry Place | JAL JEERA MASALA
Use Jal Jeera masala with Gol-Guppa & Pani Puri. Also use it for making Dahi-Bhalla, Chat, Papri, Papad more delicious.
Add sugar to taste.
Ingredients : Iodised Salt, Black Salt, Dry Mango, Cumin, Tamarind, Citric Acid, Mint Leaves, Kachri, Dried Ginger, Yellow Chillies, Black Pepper, Turmeric, Cloves, Asafoetida.
https://www.youtube.com/watch?v=lk2UM7DVu4w
Nutrition Value AS per 100gm
Energy/Calories - 494kJ/118kcal
Fat - 2.8g
of which saturates - 0g
Carbohydrates - 18.8g
of which sugars - 0g
Protein - 4.4g
Salt - 55g
Product Weight: 100 Grams
Storage Instructions: Keep in Cool & Dry Place
Package: Box | |||||||||||||||||||||||||
| Weight | 50 | 100 | 50 | 100 | 100 | 100 | |||||||||||||||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | |||||||||||||||||||||||||
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