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TRS Chilli Powder Extra Hot 400 Grams

6.25

Product Weight: 400 Grams
Storage Instructions: Store in a dry place
Package: Bag

5017689004347

Product Weight: 400 Grams
Storage Instructions: Store in a dry place
Package: Bag

Weight 400 g

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SKU: 5017689004347 Categories: , Tag:
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SettingsTRS Chilli Powder Extra Hot 400 Grams removeMDH Dahivada Raita Masala 100 Grams removeMDH Meat Curry Masala 100 Grams removeMDH Dal Makhani Masala 100 Grams removeMDH Fish Curry Masala 100 Grams removeMDH Chutney Podina Masala 100 Grams remove
NameTRS Chilli Powder Extra Hot 400 Grams removeMDH Dahivada Raita Masala 100 Grams removeMDH Meat Curry Masala 100 Grams removeMDH Dal Makhani Masala 100 Grams removeMDH Fish Curry Masala 100 Grams removeMDH Chutney Podina Masala 100 Grams remove
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DescriptionProduct Weight: 400 Grams Storage Instructions: Store in a dry place Package: BagProduct Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Dry and Cool Place Package: BoxProduct Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Cool & Dry Place Package: BoxProduct Weight: 3.5 OZ (100 Grams) Storage Instructions: Keep in Cool & Dry Place Package: BoxProduct Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Dry and Cool Place Package: BoxProduct Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Cool & Dry Place Package: Box
ContentProduct Weight: 400 Grams Storage Instructions: Store in a dry place Package: Bag
It is a blend of various fragrant spices. Which are roasted and then ground for use in various kind of Raita (finely chopped salad vegetables mixed with beaten natural yoghurt). Dahi vada/Bhalia (fried lentil dumplings, soaked in water and mixed in natural yoghurt dressed with ginger shreds and tamarind sweat Chutney). Sprinkle a tspn, salt per serving and mix well.
  • Spice blend for curd
Manufactured By: Mahashian Di Hatti Ltd. Country of Origin: Product of India Ingredients: Cumin, Coriander, Bishop's Weed, White Salt, Black Pepper, Black Salt, Chilli, Cloves, Nutmeg. Nutritional Values per 100gm Calories/Energy - 979kJ/234kcal Fat - 10g of which saturates - 0g Carbohydrates - 24g of which sugars - 0g Fiber - 12g Protein - 12g Salt - 20g Product Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Dry and Cool Place Direction: Box Package: Box
MDH Meat Curry Masala is a spice blend for mutton curry. Follow the easy to prepare directions for a delicious meal that everyone will love. Spice blend for mutton curry. Manufactured By: MDH Ltd Country of Origin: Product of India Ingredients: Coriander, Cumin, Chilli, Turmeric, Black pepper, Cloves, Fenugreek leaves, Salt, Nutmeg, Dry ginger, Cardamom seeds, Cinnamon, Bay leaf, Pulse, Fennel, Caraway, Mustard, Garlic flakes, Onion flakes, Mace, Cardamom green, Asafoetida.

Nutritional Value- Serving size 4g

Calories- 11

Fat- 0g

Carbohydrate- 0mg

Sodium- 5mg

Product Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Cool & Dry Place Package: Box Meat Curry Masala Ingredients Ginger 15 gm Garlic 6 cloves Almond 15 gm (boiled & skinned) Coconut Powder 15 gm Oil 50 gm Onion 100 gm (chopped) Meat Curry Masala 20 gm Yogurt 120 gm Tomato Puree 60 gm Mutton 700 gm Direction 1. Grind ginger, garlic, almonds, coconut powder and little water to form paste in a grinder. 2. In a pan, heat oil and fry onions in it till light golden. 3. Add the paste in it & fry for 5 minutes. 4. Then add Meat curry masala and fry further for 2 min. 5. Add natural yogurt pouring little quantity at a time. 6. Add tomato puree, & salt to taste. 7. Stir for 3-4 min. 8. Add mutton pieces and brown them turning occasionally on medium flame. 9. Lastly add 250ml of hot water. 10. Cover & simmer on low flame. 11. Add more water if required & cook for about 45 min, or till it is tender.
MDH Dal Makhani Masala is a spice blend for black lentil. Made with coriander, red chilli, dry mango, dry ginger, cassia and other ingredients. Follow the easy to prepare directions for a delicious meal that everyone will love. https://www.youtube.com/watch?v=PUPshfhWY7s Manufactured By: Mahashian Di Hatti Ltd Country Of Origin: Product of India Ingredients: Coriander, Red Chilli, Dry Mango, Onion, Black Pepper, Ginger, Salt, Cassia, Garlic, Nutmeg, Clove, Mace, Star Anise, Asafoetida. Recipe 1. Soak 110g Black Lentils (Whole Urad) and 30g Red Kidney Beans overnight. Strain. 2. Pressure cook the dal and beans until soft. 3. Separately, cook 120g tomato puree and 15g Dal Makhani Masala. Transfer it to the boiling beans. Mix and simmer for 10-minutes. 4. Add 40g cream and 30g butter. Check seasoning, stir and serve with Tandoori Parantha, Naan or Rice. Product Weight: 3.5 OZ (100 Grams) Storage Instructions: Keep in Cool & Dry Place Package: BoxMDH Fish Curry Masala is a spice blend to make fish curry. Made with cinnamon, coriander, chilli, cumin, fenugreek leaves and other savory ingredients. Follow the easy to prepare directions for a delicious meal that everyone will love.
  • Spice blend for fish curry
Country of Origin: Product of India Ingredients: Coriander, Chilli, Turmeric, Cumin, Fenugreek Leaves, Salt, Black Pepper, Bishop'S Weed, Dry Mango, Dry Ginger, Mustard, Pulse, Cloves, Nutmeg, Cinnamon, Caraway, Cardamom Seeds, Mace, Asafoetida. About the product: This spice blend is used to make fish curry. MDH Recipe: Coconut Fish Curry 1. Clean ½kg fish, apply salt and keep aside. 2. Soak 30g coconut powder/ milk in half a cup of water, add ½ tsp turmeric powder, 20g Fish Masala and salt to taste. 3. Chop 120g red onions and sauté in 30g cooking oil in a flat pan till light golden. 4. Add paste and stir for 5 minutes. 5. Add 200ml water. Simmer till the sauce reduces to half. Stir occasionally. 6. Add fish and simmer till cooked. Product Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Dry and Cool Place Direction: Box Package: Box
MDH Chutney Podina Masala is a spice blend for mint chutney.   https://www.youtube.com/watch?v=j8Agcgy5wi0 Manufactured By: MDH Ltd Country of Origin: Product of India Ingredients: Salt, Mint, Dry Mango, Pomegranate Seeds, Chilli, Coriander, Black Pepper, Musk Melone, Caraway, Nutmeg And Malic Acid. Product Weight: 100 Grams (3.5 OZ) Storage Instructions: Keep in Cool & Dry Place Package: Box Chutney Podina (Pudina) Masala Ingredients Yoghurt 1 (small bowl) Podina Chutney Masala to taste Direction 1. Beat yoghurt and add Podina Chutney Masala. 2. Check seasoning, and keep aside for 15 minutes before serving with savouries, relishes or as a main course accompaniment with pickles. 3. Note: You can also sprinkle Podina Chutney Masala on sandwiches, savouries, waffles etc. for a spicy, minty taste.
Weight400100100100100100
DimensionsN/AN/AN/AN/AN/AN/A
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Weight 400 g
Weight 100 g
Weight 100 g
Weight 100 g
Weight 100 g
Weight 100 g
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