Laziza Tikka Botti Masala 100 Grams

Description

The core value of convenience food industries laziza is to fulfill the desire of our customers through uniformity of quality, selecting choicest ingredients, maintaining extraordinary hygienic standards, online monitoring of the production process and automation.

Suggested Recipe: ‘BBQ Meat Cube Kebabs’

(You can prepare roasted/grilled Bottis and Chicken Tikka)

• Meat (Chicken or Beef cut in 1-11/2 inch pieces) – 1-11/2 kg or 1-2 Chicken in 4 pieces.
• Yoghurt (beaten) – 1 cup (150gms)
• Cooking Oil/Ghee/Butter – 1/2 (75gms)
• Raw Papaya with skin (mashed) 1/2 cup (75gms) (used only in case of hard meat like Beef)
• Vinegar or Lemon Juice – 4-6 tablespoons
• LAZIZA TIKKA BOTTI MASALA – 1 bag

Easy Steps:

• Put several deep cuts in chicken where as in case of other meat pierce with fork or knife.

• Mix together Laziza Tikka Botti Masala (1 bag), yoghurt, vinegar or lemon juice and apply thoroughly on meat/chicken pieces and leave for 11/2 to 3 hours (in case of hard meat like beef or mutton add grinded raw papaya also).

• Then arrange the pieces of meat/chicken on spikes/rods. Pour a little oil/ghee/butter.

• When the meat/chicken pieces are fully roasted take them off and enjoy with chutney and salad.

Manufactured By:
Convenience Food Industries (Pvt) Ltd

Country of Origin: Product of Pakistan

Ingredients: Red Chilli, Coriander, Salt, Turmeric, Dried Garlic 3%, Dried Ginger 3%, Dried Mango, Paprika, Rosted Cumin Powder, Black Pepper, Cardamom, Tartaric Acid, Foods Colour E-110 (FD&C Yellow 6), Food Colour E 129 (FD&C Red 40)

Product Weight: 100 Grams (3.52 OZ)

Storage Instructions: Keep in Dry and Cool Place

Package: Box